Vegan Cooking

Ingredients

Servings 4 | Calories 320 kcal

• 12 oz pasta (gf if needed)
• 1 cup raw cashews  soaked in water for at least 1-2 hours or in boiling water for 10 minutes*
• 1/2 cup water (more if needed)
• 3 tablespoons lemon juice
• 3  TB coconut milk  (or other non-dairy milk but the canned coconut milk makes it the creamiest)
• 2 tablespoons white miso paste (or 1 Tb salt)
• 1 tsp garlic powder
• 2 tsp onion powder
• 2 tablespoons of smoked paprika 
• 1 cup cherry tomatoes 
• 4 pieces of tempeh 
• 1/2 cup shallots 
• 4-6 tablespoons nutritional yeast
• 1 tsp dijon mustard
• fresh parsley

Bring your favorite wine, beer, or non-alcoholic beverage to pair with your mac!